DOUBLE WAFFLE WITH MILK CREAM FILLING
INGREDIENTS: Milk Cream filling 40% (Glucose Syrup, Sugar, Water, Vegetable fat (Refined Palm oil), Cream milk powder 6,0%, Skimmed milk powder 2,0%, Flavourings, Stabilizer (Pectin), Preservative (Potassium sorbate), Colour (Titanium dioxide)), Whole Egg 18%, Wheat Flour, Sugar, Vegetable fat (Refined Palm Oil), Humectant (Glycerol, Sorbitol), Emulsifier (Mono and di-glycerides of fatty acids, Propylene glycol esters of fatty acids, Glycerol, Sodium fatty acid salts), Raising agent (Disodium diphosphate, Sodium carbonates), Thickener (Acacia gum), Corn Starch, Emulsifier (Soya, Lecithin), Preservative (Potassium Sorbate), Salt, Acidity regulator (Citric acid), Flavourings.
ALLERGENS: For allergens, including cereals containing gluten, see ingredients in bold.
May also contain sulphur dioxide and sulphites, nuts, sesame, lupine.
Contains 3,2g of milk powder per 100g of final product.
|Nutritional information||per 100g|
|Energy||1743kj / 413kcal|
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Of which sugars